Net Weight: 3.03 OZ / EA
A mixture of fresh vegetables with the fresh taste of sauteed Kimchi makes this convenient bowl noodle soup an instant classic. Kimchi has been growing in popularity on a global scale and may be served with many foods including Noodles. Everyone must taste this Kimchi bowl.
Ingredients: Wheat flour palm oil potato starch modified potato starch salt contains less than 2% of each of the following: anchovy* beef extract* beef fat* beef stock* black pepper* cabbage* cellulose* citric acid corn syrup* dehydrated vegetables (carrot green onion) dextrose disodium guanylate disodium inosinate disodium succinate dried kimchi flake (cabbage red chili pepper* ginger salt shrimp) fermented wheat protein garlic* ginger* gum arabic hydrolyzed soy protein leek extract* malic acid maltodextrin modified tapioca starch mushroom extract* natural flavors non dairy lactic acid onion* potassium carbonate radish* red chili pepper* ribofklavin (color) rice* sand lance concentrate* seaweed extract* shrimp* sodium carbonate sodium phosphates soybeans* sugar tocopherols (antioxidant) yeast extract yellow corn flour. *powdered. Contains wheat anchovy shrimp soy and sand lance.
Country of Origin: United States
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