6281 Regio Ave., Buena Park, CA 90620 - 09/22/2017.
Manages and supervises production lines, personnel, and facility issues.
Responsible for ensuring employee productivity, facility safety, and maintenance activities while working in conjunction with other managers and supervisors.
Is responsible for executing the production schedules.
Directly supervises, trains, and evaluates line personnel.
Monitors, exceeds, and maintains production standards for efficiencies, material waste and quality.
Observes and enforces safety, GMP, and allergen programs and attends appropriate training sessions.
Actively participates and leads continuous improvement initiatives.
Is responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, and food defense requirements.
Is responsible for immediately reporting all food safety and quality issues to your manager.
Is responsible for partnering with others; Sharing knowledge, skills and information within your team and across functional areas.
Is responsible for enhancing technical and functional competencies, as well as professional and leadership development.
3 years of supervisory experience in a food manufacturing environment.
Knowledge of Chinese food production.
Bachelor's Degree preferred.
Computer skills in report generation and Microsoft applications is a plus.
Ability to speak, read, and write in English. Bilingual in Chinese is a plus.
Quality decision making, planning, and leadership skills required.
Early Morning shift Started at 7:30am.
Must be able to work in assigned schedule (weekend and some holidays)
Legal working status in the US.
6281 Regio Ave.Buena Park, CA 90620 (You may also walk in to apply)
Send us your resume to firstname.lastname@example.org
Full Time position:
Early Morning Shifts Starts from 7:30 am
*We offer a competitive pay and benefits include medical insurance, dental, 401K plan and employee discounts.