Net Weight: 0.00 LB / EA
Lee Kum Kee Plum Sauce is made from preserved Chinese plums, quality ginger, and chili making it an excellent dipping sauce for roast ducks or any roast meat dishes.
Ingredients: "Sugar, salted plum, water, rice vinegar, modified corn starch, ginger, citric acid, sodium citrate, chili peppers, xanthan gum. Contains wheat, soybeans."
Country of Origin: Hong Kong
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